Make chutney today in time for Xmas
Tru-Cape asked celebrated chef and restaurateur Luke Dale-Roberts to devise a delicious chutney using Tru-Cape apples. Try it today and have a batch to offer friends as Christmas gifts. Makes 8-12 small jars. 10 assorted Tru-Cape apples (peeled and diced) 1 tsp cinnamon powder 1
